The annual Souper Bowl Day to benefit the United Way of Indiana County will be held Monday at Nap’s Cucina Mia restaurant, 1033 Philadelphia St., Indiana.
Four types of soup will be offered at $5 a bowl: wedding, ribollita, spicy tomato gorgonzola and pasta fagiola.
Six Hand Bakery, Indiana, will provide rolls, and Turner Dairy is providing drinks.
Dining is from 11:30 a.m. to 2 p.m., and take-outs will be available. Deliveries will begin at 11 a.m. The ordering deadline for deliveries, with a minimum of 10 orders per delivery, is Friday.
Order forms are available from the United Way office at (724) 463-0277 or by emailing email@example.com. Orders should be faxed to UWIC at (724) 463-0278.
Helping to promote the event were, from left, Terri Dominick, United Way resource development coordinator; Stephanie Chandler, co-owner of Six Hand Bakery; and chef Nick Karas of Nap’s. (Jamie Empfield/Gazette photo)